Bread Machine French Bread

Total Time
4.50 hours

Ingredients

• 1.33 cups warm water
• 1.5 Tbsp olive oil
• 1.5 tsp salt
• 2 Tbsp sugar
• 4 cups flour
• 2 tsp yeast

Cookware

• 1 bread pan
• 1 bread machine

Instructions

Step 1

Place warm water into the bread pan of the bread machine.

Step 2

Add the following in order: olive oil, salt, and sugar.

Step 3

Add flour, covering the liquid. Make a small indentation at the top center of the flour, but not deep enough to reach the liquid.

Step 4

Add the yeast to this indentation.

Step 5

Close bread machine and press "start". Take 4.5 hours.