Couscous Feta Salad

Ingredients

• 1 cup whole wheat couscous
• 1 cup vegetable broth
• 1 can garbanzo beans
• 0.5 cup green onion
• 0.5 cup feta
• 0.5 cup Kalamata olives
• some dressing of choice

Cookware

• 1 fork

Instructions

Step 1

Cook whole wheat couscous in vegetable broth.

Step 2

Fluff with fork, then add garbanzo beans, chopped green onion, feta, diced Kalamata olives, and dressing of choice to taste.